OSHA 132-Hour

General Industry Safety and Health

Awarding Body

OSHAA

Duration

132-Hour

Course Category

General Industry Safety and Health

study mode

Online Learning

Course overview

The OSHA 132-Hour General Industry Safety and Health course is a comprehensive program designed to equip workers, supervisors, and safety professionals with advanced knowledge and practical skills to identify, assess, and manage workplace hazards effectively. As an extensive training pathway beyond the 10-hour and 48-hour courses, it offers a deep dive into occupational safety and health, providing participants with a thorough understanding of regulatory compliance and safety management principles.

This intensive 132-hour program covers a wide spectrum of general industry safety topics, including hazard recognition, risk assessment, emergency response planning, industrial hygiene, ergonomics, and OSHA regulatory requirements. The course emphasizes practical application through case studies, scenario-based exercises, and interactive workshops, enabling participants to implement effective safety strategies and develop a proactive approach to workplace hazard prevention. It is ideal for those seeking to build expert-level competence in occupational safety and health.

By completing the OSHA 132-Hour General Industry Safety and Health course, learners gain not only technical expertise but also leadership and decision-making skills to foster a strong safety culture. Investing in this comprehensive training empowers organizations to protect employees, minimize workplace accidents, and enhance overall operational efficiency. This program is essential for anyone committed to achieving excellence in workplace safety and compliance.

OSHAA

Approved Training centre of OSHAA

For OSHAA Qualifications

Entry Requirments

Entry Requirements for theOSHA 132-Hour General Industry Safety and Health:

  • Educational Qualifications:Minimum of a high school diploma or equivalent. Candidates with prior technical, vocational, or industrial training are preferred but not mandatory.
  • Professional Experience:Prior experience in general industry, construction, or supervisory roles is helpful but not required. The course is suitable for beginners as well as intermediate-level professionals.
  • English Language Proficiency:Since the program is delivered in English, learners must show competence in reading, writing, and communication.

The OSHA 132-Hour General Industry Safety and Health qualification consists of 12 mandatory units.

he OSHA 132-Hour General Industry Safety and Health consists of 15 mandatory units which are as follows.

Introduction to OSHA and General Industry Regulations
Hazard Identification and Risk Assessment
Personal Protective Equipment (PPE)
Emergency Action Plans and Procedures
Health Hazards in the Workplace
Safety Management Systems (SMS)
Machine Guarding and Industrial Hygiene
Electrical Safety
Fire Safety and Prevention
Confined Space Entry
Hazard Communication (HAZCOM)
Ergonomics
Environmental Protection
Contractor Safety Management
Recordkeeping and Reporting

What you will Gain

Introduction to OSHA and General Industry Regulations

  • Understand OSHA’s Mission and History: Comprehend the role and importance of OSHA in ensuring workplace safety and health.
  • Identify General Industry Standards: Recognize the OSHA regulations and standards specific to general industry settings.
  • Understand Workers’ Rights and Employer Responsibilities: Learn about the legal protections for workers and the obligations of employers under OSHA.

Hazard Identification and Risk Assessment

  • Recognize Workplace Hazards: Identify common and specific hazards in various industrial environments.
  • Conduct Risk Assessments: Learn methodologies for evaluating the potential impact and likelihood of hazards.
  • Implement Hazard Control Measures: Develop strategies to mitigate identified risks through engineering controls, administrative controls, and PPE.

Personal Protective Equipment (PPE)

  • Identify Types of PPE: Understand the various types of PPE required for different tasks and environments.
  • Proper Use and Maintenance of PPE: Learn how to correctly use, maintain, and store PPE to ensure its effectiveness.
  • Evaluate PPE Requirements: Assess workplace hazards to determine appropriate PPE selection and usage.

Emergency Action Plans and Procedures

  • Develop Emergency Action Plans (EAPs): Create comprehensive plans for various emergency scenarios, including fire, medical emergencies, and natural disasters.
  • Implement Emergency Response Procedures: Understand the steps to take during an emergency, including evacuation, communication, and coordination with emergency services.
  • Conduct Emergency Drills: Learn the importance of regular drills to ensure readiness and familiarity with emergency procedures.

Health Hazards in the Workplace

  • Identify Health Hazards: Recognize physical, chemical, biological, and ergonomic hazards that can affect worker health.
  • Implement Control Measures: Learn how to reduce exposure to health hazards through effective control measures.
  • Understand Health Monitoring and Surveillance: Know the importance of regular health screenings and monitoring to detect early signs of occupational illnesses.

Safety Management Systems (SMS)

  • Understand the Components of SMS: Learn the key elements of an effective safety management system, including policy, planning, implementation, evaluation, and continuous improvement.
  • Develop and Implement SMS: Gain skills to create and integrate a safety management system within an organization.
  • Promote a Safety Culture: Understand the role of leadership and employee engagement in fostering a culture of safety.

Machine Guarding and Industrial Hygiene

  • Identify Machine Hazards: Recognize hazards associated with the use of machinery and equipment.
  • Implement Machine Guarding: Learn about different types of machine guards and safe operating procedures.
  • Understand Industrial Hygiene Principles: Gain knowledge on anticipating, recognizing, evaluating, and controlling environmental factors that can affect worker health.

Electrical Safety

  • Understand Electrical Safety Principles: Learn about the dangers of electricity and safe practices for working with or near electrical systems.
  • Identify Electrical Hazards: Recognize common electrical hazards and how to mitigate them.
  • Implement Safe Work Practices: Apply safety measures and procedures to prevent electrical accidents and injuries.

Fire Safety and Prevention

  • Recognize Fire Hazards: Identify potential fire risks in industrial settings.
  • Implement Fire Prevention Strategies: Learn techniques to prevent fires, such as proper storage of flammable materials and regular maintenance of fire safety equipment.
  • Develop Fire Emergency Procedures: Know the steps to take in case of a fire, including evacuation plans and the use of fire extinguishers.

Confined Space Entry

  • Identify Confined Spaces: Recognize spaces that meet OSHA’s definition of confined spaces.
  • Understand Confined Space Hazards: Learn about the risks associated with working in confined spaces, such as limited oxygen and toxic atmospheres.
  • Implement Safe Entry Procedures: Know the proper protocols for entering and working in confined spaces, including the use of permits and monitoring equipment.

Hazard Communication (HAZCOM)

  • Understand OSHA’s Hazard Communication Standard (HCS): Learn the requirements for labeling, safety data sheets (SDS), and employee training.
  • Identify Hazardous Chemicals: Recognize hazardous substances used in the workplace.
  • Properly Use and Interpret SDS: Understand how to read and apply information from Safety Data Sheets.

Ergonomics

  • Understand Ergonomic Principles: Learn how to design tasks and workspaces to fit the worker, reducing strain and injury.
  • Identify Ergonomic Risk Factors: Recognize activities and conditions that can lead to musculoskeletal disorders.
  • Implement Ergonomic Solutions: Apply ergonomic principles to improve comfort and efficiency, such as adjustable workstations and proper tool use.

Environmental Protection

  • Understand Environmental Regulations: Learn about environmental laws and regulations that impact industrial operations.
  • Implement Environmental Protection Measures: Develop strategies to minimize environmental impact, such as waste management and pollution control.
  • Promote Sustainable Practices: Encourage environmentally sustainable practices within the organization.

Contractor Safety Management

  • Recognize the Importance of Contractor Safety: Understand the need for managing the safety of contractors working on-site.
  • Implement Contractor Safety Programs: Learn how to develop and enforce safety policies and procedures for contractors.
  • Conduct Contractor Safety Training and Orientation: Ensure that contractors receive appropriate safety training and understand site-specific hazards.

Recordkeeping and Reporting

  • Understand OSHA Recordkeeping Requirements: Learn about the requirements for recording and reporting workplace injuries and illnesses.
  • Maintain Accurate Records: Develop skills for keeping accurate and up-to-date safety records.
  • Analyze Safety Data: Use recorded data to identify trends and improve safety programs and policies.

Want to know more?

The course is ideal for safety officers, supervisors, managers, engineers, and professionals aiming to become expert-level occupational safety and health practitioners.

As the name suggests, the program spans 132 hours, combining lectures, case studies, scenario-based exercises, and practical applications for hands-on learning.

Yes, participants receive an OSHArecognized certificate, validating their competency in general industry safety and health management

Yes, it aligns with OSHA standards and global occupational safety best practices, making it valuable for industries worldwide.

Registration is usually done online or directly through the training institute offering the program, subject to basic entry requirements such as education and language proficiency.

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